FAQ: When Are Restaurants Going To Reopen In Illinois?

When can restaurants reopen in Illinois?

Andrew Cuomo declared the state’s restaurants could open at full capacity on May 19.

Are Illinois restaurants open for dine in?

Two months after state officials halted indoor dining, portions of Illinois can now resume on-premise, indoor service as Gov. J.B. Pritzker and the health department have loosened COVID-19 restrictions.

Can you eat inside restaurants in Illinois?

20 to combat a surge in COVID-19 cases, prohibit all indoor dining and drinking at bars and restaurants and limit the number of people who can be inside other businesses at one time. Bars that serve customers indoors under Tier 1 must also sell food, according to the state’s plan.

What phase is Illinois in for restaurants?

A day after the anniversary, Gov. J.B. Pritzker revealed a path toward fully reopening bars and restaurants. On Thursday, March 18, during a media briefing, Pritzker introduced a “bridge phase” toward Phase 5 — the final stage of the state’s COVID-19 recovery plan that would allow business to fully reopen.

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Can I go to a restaurant during Phase 3 in Illinois?

Illinois restaurants will be allowed to open for outdoor seating in phase three of the state’s reopening plan, Gov. J.B. Pritzker announced Wednesday. The move is a shift from the state’s original guidelines, though restaurants still cannot reopen for dine-in service until phase four.

Can salons reopen in Illinois?

On Friday, all salons and barbershops in the state — except those in Chicago — will be allowed to reopen as part of phase three of Gov. J.B. Pritzker’s reopening plan.

Are Tier 2 restaurants open?

Restaurants are permitted to open under the new Tier 2 restrictions, however with extra guidance and restrictions. Venues must ensure they are ‘COVID-secure’ and you will not be able to dine in more than groups of six.

What are restaurant rules in Tier 2?

Tier 2 rules for hospitality Pubs and bars must close, unless operating as restaurants. Hospitality venues can only serve alcohol with “substantial meals”. Last orders will be 10pm, but closing time will be 11pm. No mixing of households indoors, apart from support bubbles.

Is Chicago allowing indoor dining?

Here’s what to know before you go: Chicago restaurants are open for indoor dining at 50% capacity or 50 diners maximum per room (whichever is less), with a six person per table limit. Only establishments that serve food are currently open for indoor seating. Patrons must wear masks when not seated and dining.

What are the restaurant restrictions in Illinois?

There are no longer restrictions in place on various operations at restaurants/bars/events. Restrictions on table sizes, standing areas, dance floors, self-serve buffets, condiment placement, etc. no longer apply. Businesses are not required to enforce that unvaccinated people wear masks in their establishment.

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What capacity are Illinois restaurants at?

Under the current Bridge Phase, restaurants, not including those in Chicago, must seat patrons at least 6 feet apart, and parties must consist of 10 people or fewer. Capacity is limited to 30% indoors and 50% outdoors.

What is Tier 2 in Illinois Covid?

As detailed in the July 15 Restore Illinois resurgence plan, Tier 2 mitigations may be applied if a region’s positivity rate remains above the 8 percent positivity threshold after 14 days under Tier 1 mitigations.

Are masks mandatory in Illinois?

All businesses, indoor and outdoor, may require all persons, vaccinated or not, to wear face coverings.

What does Phase 4 of reopening in Illinois include?

Phase 4 allows for the safe reopening or expansion of several key business segments – such as health and fitness, movies and theater, museums and zoos, as well as indoor dining at restaurants. Phase 4 also allows for expanded gathering sizes, increasing the limit from 10 in Phase 3, to 50 people or fewer.

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